Jonas Restaurant Cusco
A FUSION OF CULTURES AND FLAVORS
At Jonas, we create an experience of Peruvian Fusion Cuisine, where our flavors meet techniques and inspiration from other parts of the world to delight every palate.
We want our visitors to discover Peru in a different way, and we want locals to always find a new flavor to enjoy.
We take care with every dish, listen to your preferences, and pay special attention to every detail, because we want your visit to Cusco to be much more than just a good meal.
We want you to take home a taste, a moment, and a memory of Cusco.

A KITCHEN DESIGNED TO ENJOY CUSCO
We know that when you arrive in Cusco, you want to make the most of every moment: explore its streets, discover its history, have new experiences, and, of course, enjoy its cuisine.
At Jonas, we want that experience to feel good, too. That's why our chefs create dishes that combine Andean ingredients, Peruvian flavors, and international inspiration, paying close attention to every step of preparation, cooking, and balance so you can discover our cuisine in a delicious way that fits seamlessly into your trip.
We also know that time is part of the experience. That's why we strive to offer you carefully prepared dishes without making you wait too long.
And because everyone enjoys things differently, we're ready to tailor our dishes to your preferences, so that every experience feels like it was made just for you.
A balanced and approachable fusion of Peruvian cuisine, designed to help you enjoy Cusco even more and take home much more than just great flavors: an experience you’ll never forget.

THREE PERSPECTIVES, ONE PASSION
Jonas was born from the collaboration of two chefs and a service expert—three professionals with years of experience who decided to combine their expertise to create something even better.
We are driven by a curiosity to discover new flavors, the ability to adapt and improve in the face of every challenge, and a commitment to paying attention to every detail to inspire confidence and create a memorable experience.
Three distinct experiences come together to create a single concept: an evolving cuisine, attentive service, and an experience that lets you enjoy Cusco from the dining table.










